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King Saud Library Book
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| ISBN: | 0520219368 | |
| Language codes: | eng | |
| Dewey call number: | 634.80944 W.J. | |
| Personal Author: | Wilson, James E. | |
| Title: | Terroir : terroir (tair-wahr) a French term meaning total elements of the vineyard / James E. Wilson, foreword by Hugh Johnson | |
| Publication info: | Berkeley : University of California Press, 1998 | |
| Physical descrip: | 336 p.. ill., 28 cm. | |
| General Note: | Includes index. | |
| Held by: | CENTRAL | |
| Subject term: | Grape | |
| Subject term: | Grape products | |
| Subject term: | Wine and wine making. | |
| Subject term: | Soil science, Sedimentology | |