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King Saud Library Book
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| ISBN: | 0870550780 | |
| Language codes: | eng | |
| Dewey call number: | 637 F.D. | |
| Personal Author: | Webb, Byron Horton, 1903- | |
| Title: | Fundamentals of dairy chemistry / edited by Byron H. Webb, Arnold H. Johnson [and] John A. Alford. | |
| Publication info: | Westport, Conn. : Avi Pub. Co., 1965 | |
| Physical descrip: | ix, 827 p. ill. | |
| Bibliography note: | Includes bibliographies. | |
| Held by: | CENTRAL | |
| Subject term: | Dairy products--Analysis. | |
| Added author: | Johnson, Arnold Harvey, 1896- | |
| Added author: | Alford, John A. | |